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May 23 Webinar: USDA’s 2019/20 U.S. and Global Forecasts for Rice, Grains, Oilseeds, and Cotton
Author: Bobby Coats, Professor of Economics

By Bobby Coats, Agricultural Economist

Join us for the next Food and Agribusiness Webinar at 12 noon CST on Thursday, May 23rd as we host Rachel Trego. She will present the new 2019/20 forecasts that USDA published on May 10 for the major grains, oilseeds, and cotton. The presentation will include U.S. production, use, and exports, as well as global trends and developments with key competitors and markets. In addition, Ms. Trego will highlight data and analysis resources available from USDA and accessible on the FAS website.

Register now:

Rachel Trego

Rachel Trego is an international economist with the U.S. Department of Agriculture Foreign Agricultural Service.  She is the team leader for food grains analysis within the Office of Global Analysis, responsible for analyzing the global wheat and rice markets and reporting on supply and demand and price information.  She contributes to the monthly World Agricultural Supply and Demand Estimates (WASDE) report and to USDA baseline and outlook forecasting activities.  Previously, she served as an oilseed commodity analyst.  She has worked with USDA since 2009 and has conducted agricultural market research in China, India, Vietnam, Nigeria, Egypt, Haiti, and other foreign markets.  Rachel has a Masters in International Relations with a concentration on international economics.

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